Packaging individual poultry pieces or parts in a tray demands precision, clear presentation, and robust protection for each portion. From succulent chicken breasts and tender thighs to versatile wings and drumsticks, every piece needs to maintain its quality and appeal from your facility to the consumer’s kitchen.

At Record Packaging, our systems are engineered to handle this diversity with ease. We offer machinery that creates neat, secure packs that prevent leakage and freezer burn, crucial for both fresh and frozen poultry. Each portion is perfectly sealed within its tray, ensuring optimal freshness, preventing cross-contamination, and maximizing shelf life. Our solutions not only protect the product but also enhance its visual appeal, allowing consumers to easily view the quality of the poultry. We focus on delivering efficient throughput while maintaining the highest standards of hygiene and product integrity, ensuring your poultry pieces are presented as premium items.

Our product range for packing whole chickens not in a tray

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